COCKTAIL RECIPE
TUMUGI RESIPE
Shikuwasa KOJI SOUR
TUMUGI 30ml
DRYSONIC 90ml
Shikuwasa 2
(*OKINAWA local lime with a rich citrus flavor sour taste)
1) Cut Shikuwasa half and lightly squeeze in a glass.
2) Fill the glass with ice, pour TUMUGI and DRYSONIC and stir.
*Squeeze Shikuwasa gently or it gets sourness and acridity. Remove seeds before squeeze because they are acrid.
Daidai (Bitter orange) KOJI SOURDaidai (Bitter orange) KOJI SOUR
Sudachi KOJI SOURSudachi KOJI SOUR
TUMUGI Old Fashioned
Citrus BUNTAN Splash
BUNTAN Shiso(Perilla) Rickey
BUNTAN Martini
KOJI Gimlet
Shogun ～Godfather～
Hyuganatsu KOJI SOURHyuganatsu KOJI SOUR
KOJI Mojito
Kumquat (Kinkan) KOJI SOURKumquat (Kinkan) KOJI SOUR
BUNTAN Hot Lemonade