COCKTAIL RECIPE
TUMUGI RESIPE
Gokuwase Mandarin Orange KOJI SOUR
TUMUGI 30ml (1/4)
DRYSONIC 90ml (3/4)
Gokuwase Mandarin Orange (harvested in Fukuoka) 1/4
*Gokuwase=early harvest
1) Core and Cut Gokuwase Mandarin Orange 1/4.
2) Squeeze Gokuwase Mandarin Orange thoroughly then put in tumbler.
3) Add ice in a glass and pour TUMUGI.
4) Fill with cold DRYSONIC and stir lightly.
BUNTAN Hot Lemonade
Hyuganatsu KOJI SOURHyuganatsu KOJI SOUR
KOJI Mojito
Sudachi KOJI SOURSudachi KOJI SOUR
Daidai (Bitter orange) KOJI SOURDaidai (Bitter orange) KOJI SOUR
KOJI Gimlet
Gokuwase Mandarin Orange KOJI SOURGokuwase Mandarin Orange KOJI SOUR
Shogun ～Godfather～
OAK Fantastic Orange
Kumquat (Kinkan) KOJI SOURKumquat (Kinkan) KOJI SOUR
BUNTAN Shiso(Perilla) Rickey
Oryzae Sour