COCKTAIL RECIPE
TUMUGI RESIPE
Kanoshizuku KOJI SOUR
TUMUGI 30ml
DRYSONIC 90ml
Kanoshizuku 1/4
1) Cut Kanoshizuku in 4 wedges and squeeze into a glass.
2) Fill the glass with ice, pour TUMUGI and DRYSONIC and stir.
Kanoshizuku KOJI SOURKanoshizuku KOJI SOUR
Hyuganatsu KOJI SOURHyuganatsu KOJI SOUR
KOJI OAK Highball
TUMUGI Old Fashioned
KOJI Gimlet
Kumquat (Kinkan) KOJI SOURKumquat (Kinkan) KOJI SOUR
KOJI Mojito
KOJI Fresh Snowball
Sudachi KOJI SOURSudachi KOJI SOUR
BUNTAN Martini
OAK Fantastic Orange
Gokuwase Mandarin Orange KOJI SOURGokuwase Mandarin Orange KOJI SOUR