COCKTAIL RECIPE
TUMUGI RESIPE
Kanoshizuku KOJI SOUR
TUMUGI 30ml
DRYSONIC 90ml
Kanoshizuku 1/4
1) Cut Kanoshizuku in 4 wedges and squeeze into a glass.
2) Fill the glass with ice, pour TUMUGI and DRYSONIC and stir.
KOJI Mojito
Citrus BUNTAN Splash
Shogun ～Godfather～
Shikuwasa KOJI SOURShikuwasa KOJI SOUR
Kumquat (Kinkan) KOJI SOURKumquat (Kinkan) KOJI SOUR
Oryzae Sour
BUNTAN Hot Lemonade
OAK Fantastic Orange
Daidai (Bitter orange) KOJI SOURDaidai (Bitter orange) KOJI SOUR
Hyuganatsu KOJI SOURHyuganatsu KOJI SOUR
KOJI Fresh Snowball
KOJI Gimlet