COCKTAIL RECIPE
TUMUGI RESIPE
Kanoshizuku KOJI SOUR
TUMUGI 30ml
DRYSONIC 90ml
Kanoshizuku 1/4
1) Cut Kanoshizuku in 4 wedges and squeeze into a glass.
2) Fill the glass with ice, pour TUMUGI and DRYSONIC and stir.
Gokuwase Mandarin Orange KOJI SOURGokuwase Mandarin Orange KOJI SOUR
Daidai (Bitter orange) KOJI SOURDaidai (Bitter orange) KOJI SOUR
Oryzae Sour
Sudachi KOJI SOURSudachi KOJI SOUR
Shogun ～Godfather～
Shikuwasa KOJI SOURShikuwasa KOJI SOUR
TUMUGI Old Fashioned
KOJI Mojito
BUNTAN Hot Lemonade
BUNTAN Martini
KOJI Gimlet
KOJI Fresh Snowball