COCKTAIL RECIPE
TUMUGI RESIPE
Kanoshizuku KOJI SOUR
TUMUGI 30ml
DRYSONIC 90ml
Kanoshizuku 1/4
1) Cut Kanoshizuku in 4 wedges and squeeze into a glass.
2) Fill the glass with ice, pour TUMUGI and DRYSONIC and stir.
Daidai (Bitter orange) KOJI SOURDaidai (Bitter orange) KOJI SOUR
TUMUGI Old Fashioned
BUNTAN Hot Lemonade
Oryzae Sour
KOJI OAK Highball
Gokuwase Mandarin Orange KOJI SOURGokuwase Mandarin Orange KOJI SOUR
KOJI Gimlet
KOJI Mojito
Shogun ~Godfather~
Sudachi KOJI SOURSudachi KOJI SOUR
BUNTAN Shiso(Perilla) Rickey
Shikuwasa KOJI SOURShikuwasa KOJI SOUR