COCKTAIL RECIPE
TUMUGI RESIPE
Kanoshizuku KOJI SOUR
TUMUGI 30ml
DRYSONIC 90ml
Kanoshizuku 1/4
1) Cut Kanoshizuku in 4 wedges and squeeze into a glass.
2) Fill the glass with ice, pour TUMUGI and DRYSONIC and stir.
Shikuwasa KOJI SOURShikuwasa KOJI SOUR
Gokuwase Mandarin Orange KOJI SOURGokuwase Mandarin Orange KOJI SOUR
TUMUGI Old Fashioned
Sudachi KOJI SOURSudachi KOJI SOUR
BUNTAN Martini
OAK Fantastic Orange
BUNTAN Shiso(Perilla) Rickey
KOJI Fresh Snowball
KOJI Mojito
Hyuganatsu KOJI SOURHyuganatsu KOJI SOUR
KOJI Gimlet
Shogun ~Godfather~