COCKTAIL RECIPE
TUMUGI RESIPE
Hyuganatsu KOJI SOUR
TUMUGI 30ml (1/4)
DRYSONIC 90ml (3/4)
Hyuganatsu (harvested in Miyazaki) 1/4
1) Squeeze Hyuganatsu thoroughly then put in tumbler.
2) Add ice in a glass and pour TUMUGI.
3) Filled with cold DRYSONIC and stir lightly.
KOJI Mojito
Daidai (Bitter orange) KOJI SOURDaidai (Bitter orange) KOJI SOUR
Kanoshizuku KOJI SOURKanoshizuku KOJI SOUR
TUMUGI Old Fashioned
Hyuganatsu KOJI SOURHyuganatsu KOJI SOUR
Gokuwase Mandarin Orange KOJI SOURGokuwase Mandarin Orange KOJI SOUR
KOJI Gimlet
Citrus BUNTAN Splash
Kumquat (Kinkan) KOJI SOURKumquat (Kinkan) KOJI SOUR
KOJI OAK Highball
Shogun ～Godfather～
BUNTAN Shiso(Perilla) Rickey