COCKTAIL RECIPE
TUMUGI RESIPE
Hyuganatsu KOJI SOUR
TUMUGI 30ml (1/4)
DRYSONIC 90ml (3/4)
Hyuganatsu (harvested in Miyazaki) 1/4
1) Squeeze Hyuganatsu thoroughly then put in tumbler.
2) Add ice in a glass and pour TUMUGI.
3) Filled with cold DRYSONIC and stir lightly.
OAK Fantastic Orange
Daidai (Bitter orange) KOJI SOURDaidai (Bitter orange) KOJI SOUR
BUNTAN Martini
Shogun ～Godfather～
KOJI Gimlet
Shikuwasa KOJI SOURShikuwasa KOJI SOUR
Oryzae Sour
BUNTAN Hot Lemonade
Sudachi KOJI SOURSudachi KOJI SOUR
Kumquat (Kinkan) KOJI SOURKumquat (Kinkan) KOJI SOUR
BUNTAN Shiso(Perilla) Rickey
Citrus BUNTAN Splash