COCKTAIL RECIPE
TUMUGI RESIPE
Hyuganatsu KOJI SOUR
TUMUGI 30ml (1/4)
DRYSONIC 90ml (3/4)
Hyuganatsu (harvested in Miyazaki) 1/4
1) Squeeze Hyuganatsu thoroughly then put in tumbler.
2) Add ice in a glass and pour TUMUGI.
3) Filled with cold DRYSONIC and stir lightly.
OAK Fantastic Orange
Gokuwase Mandarin Orange KOJI SOURGokuwase Mandarin Orange KOJI SOUR
Shikuwasa KOJI SOURShikuwasa KOJI SOUR
KOJI Gimlet
KOJI Mojito
BUNTAN Shiso(Perilla) Rickey
Kumquat (Kinkan) KOJI SOURKumquat (Kinkan) KOJI SOUR
BUNTAN Hot Lemonade
Sudachi KOJI SOURSudachi KOJI SOUR
Hyuganatsu KOJI SOURHyuganatsu KOJI SOUR
Kanoshizuku KOJI SOURKanoshizuku KOJI SOUR
KOJI Fresh Snowball