COCKTAIL RECIPE
TUMUGI RESIPE
Hyuganatsu KOJI SOUR
TUMUGI 30ml (1/4)
DRYSONIC 90ml (3/4)
Hyuganatsu (harvested in Miyazaki) 1/4
1) Squeeze Hyuganatsu thoroughly then put in tumbler.
2) Add ice in a glass and pour TUMUGI.
3) Filled with cold DRYSONIC and stir lightly.
Gokuwase Mandarin Orange KOJI SOURGokuwase Mandarin Orange KOJI SOUR
Daidai (Bitter orange) KOJI SOURDaidai (Bitter orange) KOJI SOUR
KOJI Fresh Snowball
Citrus BUNTAN Splash
BUNTAN Martini
BUNTAN Hot Lemonade
KOJI Mojito
Sudachi KOJI SOURSudachi KOJI SOUR
BUNTAN Shiso(Perilla) Rickey
Shogun ~Godfather~
Oryzae Sour
Hyuganatsu KOJI SOURHyuganatsu KOJI SOUR